Basket with tomatoes

Freshly collected tomatoes are distinguished not only by their rich taste, but also by their unique fragrance. It can be emphasized if we add aromatic herbs such as parsley, basil or dill to the dish prepared from tomatoes. Tomato is a vegetable that does not lose its flavor qualities during thermal processing, which is why it is perfect for hot dishes. What's more, lycopene contained in tomatoes is better absorbed in preserves.
Basket with tomatoes
Level:
Size: 11x8

Photo by: margouillat

    

Hall of fame    
 1. 1:45 (1:30 +0:15)
score: 1000

 elkusi +53/50

 kitek +35/37


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score: 700

 art +88/87


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score: 500

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score: 400

 art +88/87


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score: 390

 art +74/72

 M.P. +9/8

 lotta +5/5


 6. 2:30 (2:30 +0:00)
score: 380

 M.P. +88/84


 7. 2:32 (2:12 +0:20)
score: 370

 elkusi +78/79

 kitek +10/10


 8. 2:33 (2:18 +0:15)
score: 360

 art +88/87


 9. 2:34 (2:24 +0:10)
score: 350

 art +88/88


 10. 2:35 (2:30 +0:05)
score: 340

 art +88/85


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score: 330

 art +88/88


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score: 320

 art +88/87


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score: 310

 art +88/89


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score: 300

 art +88/85


 15. 2:45 (2:40 +0:05)
score: 290

 M.P. +88/85


 16. 2:46 (2:41 +0:05)
score: 280

 M.P. +88/85


 17. 2:48 (2:43 +0:05)
score: 270

 M.P. +88/86


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score: 260

 M.P. +88/85


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score: 250

 M.P. +88/86


 20. 2:49 (2:34 +0:15)
score: 240

 art +88/90


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score: 230

 art +88/90


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score: 220

 art +88/88


 23. 2:51 (2:46 +0:05)
score: 210

 M.P. +88/85


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score: 200

 M.P. +88/85


 25. 2:51 (2:51 +0:00)
score: 190

 M.P. +88/85


 26. 2:51 (2:11 +0:40)
score: 180

 art +79/79

 Iwona +9/14


 27. 2:54 (2:34 +0:20)
score: 170

 elkusi +88/89


 28. 2:55 (2:30 +0:25)
score: 160

 art +88/92


 29. 2:55 (2:40 +0:15)
score: 150

 kitek +87/88

 iza +1/1


 30. 2:57 (2:57 +0:00)
score: 140

 M.P. +88/85



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