Corn chips with sauces
Corn tortilla chips, also known as nachos, are a tasty snack with Mexican origin. Traditionally, nachos were eaten primarily in the company of guacamole sauce made of avocado, lime and salt. Crunchy tortilla triangles can also be served with a few dips: spicy tomato, aromatic garlic and cream cheese ones. A refreshment prepared in such a way will be a good side dish to beer or drinks during a party or Sunday afternoon with a group of loved ones.
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score: 1000


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score: 700


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score: 500


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score: 400


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score: 390


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score: 370


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score: 360

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score: 350

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score: 340


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score: 330

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score: 320

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score: 310

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score: 300

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score: 290

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score: 280



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score: 270

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score: 260

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score: 250

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score: 240


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score: 230

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score: 220

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score: 210

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score: 200

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score: 190



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score: 180

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score: 170

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score: 160

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score: 150

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score: 140

