Tomatoes are very healthy as they contain antioxidants and vitamin C. You can add them to salads, sandwiches or cold entrees, as well as consume in nutritious soups and sauces. On the market there are different varieties of tomatoes that differ in shape, color and size. Red and yellow cherry tomatoes, which thanks to their small size present themselves very nicely on a plate, are very popular. Brown kumato tomatoes that owe their sweet to lycopene are also noteworthy.