Mediterranean cuisine is considered the best in the world. It gained popularity thanks to the diversity of fresh and aromatic ingredients from local farms and crops. In addition to fish and seafood, dried pork ham, spicy chorizo sausage and cheese made according to traditional recipes are traditional food products in the Mediterranean. High-quality olive oil, basil, rosemary and garlic are added to many Mediterranean dishes. Fruits and vegetables ripening in the sun are also the common ingredients of the Mediterranean cuisine.