Colorful fruit muffins are a great idea for a delicious and impressive snack, which can be easily consumed in three bites without the need of taking a plate or cutlery. Therefore, little shortcrust canapés with a creamy pudding mass and fresh toppings will be enjoyed at a family meeting, picnic, birthday party or an elegant banquet. It is best to serve them slightly chilled and decorated with tine pieces of kiwi, grapes and strawberries or sprinkled with raspberries, whortleberries or blueberries. A wide selection of fruit in the summer will allow us to prepare muffins in different flavors and colors.
