Various types of bread

Parrus 126 2019-08-20
Various types of bread

Aromatic, fresh bagels, rolls, brioches and baguettes are inseparable ingredients of a nutritious breakfast. There are light and dark kinds of bread, prepared with yeast or sourdough. Wholemeal bread and rolls, baked from whole-wheat flour and filled with additives such as sunflower, pumpkin, linseed and soy seeds have become very popular recently. Despite a wide range of cereal products available in stores, some people still prefer homemade bread products. Bread is sometimes sprinkled with poppy seeds, sesame seeds or grains or a blend of fine herbs. Flour products form the basis of many regional cuisines and are considered to be true delicacies. These include such products as Italian breadsticks called grissini or French croissants.

Best results for 14×9 sizeUpdated every 2 hours

Best time

  • 3:35art
  • 4:21ale
  • 4:23ewana
  • 4:45Deftone
  • 5:19d
  • 5:49S
  • 6:10ted49
  • 6:22vik
  • 6:55pio
  • 6:57miczkins

Best accuracy

  • 117(6:11)S
  • 117(1:01:53)Simba
  • 118rhino
  • 119(5:42)Deftone
  • 119(8:13)ted49
  • 119(17:59)ElaB.
  • 120(9:54)rene71
  • 120(13:01)hala
  • 120(18:19)Elżunia
  • 121art

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Jest w czym wybierać 153 125 ok ok wynik 157 124 139 140 OK bardzo fajne 16 133 smaczniutkie 126 123 140 OK ok jest 126 :) smacznego PYSZNOŚCI 2 BŁĘDY ZERO BONUSÓW 127 fajne 124 125 126 jest jestem na liście :) (123) 175 125

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